Description

The Krowne KR19-MG12 Royal Series Underbar Garnish Station is an expertly crafted station designed to address the needs of professionals in the food and beverage industry who prioritize efficiency and organization. This compact unit measures 12 inches in width and 18-1/2 inches in depth, making it an ideal fit for limited space setups while ensuring ample capacity for garnishing needs. It boasts a capacity to hold six garnish cups, allowing for a diverse and organized array of garnishes ready at hand. The inclusion of pint containers enhances its versatility, making it suitable for various garnishing tasks. A standout feature is the insulated bin located below the station, specifically designed for ice retention, thus keeping ingredients cool and fresh over extended periods. Equipped with a 1-inch center drain, this unit ensures efficient draining and cleaning, maintaining high standards of hygiene. Certified by NSF, the Krowne KR19-MG12 signifies adherence to strict public health and safety protocols, instilling confidence in its use across professional establishments. This garnish station is particularly beneficial for bars, restaurants, and catering services that demand quick access to a variety of garnishes while maintaining a streamlined and organized underbar area.