Description

The Cambro 5FBRTT519 Table Top Food Bar is a versatile solution for the food service industry, featuring dimensions of 63-1/2″L x 33-1/4″W x 27″H. This table top unit is designed with an iced cold pan, accommodating a 4-pan size capacity, making it a practical choice for buffet-style setups or catering events where maintaining food temperature is crucial. The inclusion of a sneeze guard ensures hygiene and safety, protecting the food from contamination. Constructed with double-wall polyethylene, this non-electrical food bar provides excellent insulation and durability, perfect for environments where electricity access is limited or unavailable. The Kentucky green color adds a visually appealing touch, ensuring the unit complements various dining settings. Additionally, the NSF certification highlights its compliance with stringent food safety standards, making it a reliable choice for commercial use. The Cambro 5FBRTT519 is suitable for restaurants, hotels, and catering services that require a portable and efficient food display solution, combining practicality with robust construction to meet diverse operational needs.