Description

The Gold Medal 5554 Bake-it-All Oven is a versatile kitchen appliance tailored for culinary professionals and enthusiasts alike, characterized by its dual tubular heat elements positioned on both the top and bottom. This unique feature ensures even cooking and baking, catering to a variety of cooking requirements. The oven is equipped with push-button electronic time and temperature controls, providing precision and ease-of-use for optimal cooking results. Included with this oven are two aluminum shelves and a pizza stone, enhancing its functionality and allowing for diverse culinary applications. The Bake-it-All Oven is also designed for scalability, with the capability to be stacked with multiple units, making it a practical choice for commercial kitchens aiming to maximize output. With a power capacity of 1400 watts, and operating at 120 volts, 60 Hz, single-phase with 11.7 amps, it adheres to the NEMA 5-15P electrical standard and is UL certified for safety and reliability. This oven is a valuable addition to any kitchen, offering superior performance and flexibility for bakers and chefs operating in the food industry.